The touch of sweetness in the apple juice, and the salt work together to bring an amazing pork chop to your dinner table. May 5, 2019 - brine. It’s like a flavor bomb in a pan! Method. https://www.traegergrills.com/recipes/apple-juice-brined-pulled-pork Apple Juice Pork Chop Brine 2 Cups of Apple Juice 2 Cups of Water 1 Tbsp Rosemary ¼ Cup Kosher Salt Pepper (to taste) In a bowl large enough to 3 Grill (I use charcoal) 5 minutes per side for light pink center, or 5 and 6 minutes for fully cooked but no less tender! Recipe is dairy-free when served with dairy-free sides. Put baggie in the freezer and freeze up to 6 months in fridge freezer or 12 months in a deep freezer. Apple Juice Pork Chop Brine 2 Cups of Apple Juice 2 Cups of Water 1 Tbsp Rosemary ¼ Cup Kosher Salt Pepper (to taste) In a bowl large enough to Place apple juice, salt, and water into shallow dish. Place all ingredients into the water and bring to the simmer. Tender, thick-cut pork chops are grilled over apple wood, slathered in our Summer Shandy BBQ sauce, and topped with a fresh pineapple-mango salsa. *Cover with foil and refrigerate for at least 2 hours. Share; Grilled Chicago Hot Dog . Bring to a simmer making sure to stir occasionally to dissolve the salt and sugar. Baking & Spices. Remove from heat and add to a large bowl with 2 cups of ice. To make the Apple Cider Brined Pork Chops with Apples and Bacon a complete meal, I like to serve them with a side of roasted potatoes and something green….like these green beans or a bit of asparagus . It’s like a flavor bomb in a pan! Can you over brine pork chops? Let’s start this year off right and say goodbye to one […], Don’t let boring, lackluster, and flavorless salads get you down this winter. Then leave the bags in the refrigerator for 2 hours. Bring apple juice, vinegar, crushed pepper, salt, 1 cup water and 1/4 cup sugar to boil in saucepan, stirring frequently; simmer on medium-low heat 5 min. Refrigerate the pork in the cure. https://www.mccormick.com/.../main-dishes/apple-cider-brined-pork-chops In a small mixing bowl, stir together 2 cups apple juice, 1/2 cup salt and 4 cups water. Apple Juice Pork Chop Brine 2 Cups of Apple Juice 2 Cups of Water 1 Tbsp Rosemary ¼ Cup Kosher Salt Pepper (to taste) In a bowl large enough to Be sure to leave tops without liquid so not to wash away the seasonings. A definitely “think ahead” recipe worth the … YES! One hour before you are going to grill your pork chops, place them in the plastic container and fill it up with apple juice until the meat is covered. Stir to combine. In this recipe I am brining pork chops. Pair your centerpiece with not one but two sides that expertly complement pork—butter braised savoy cabbage and mashed potatoes. Remember this coupon! By adding fruits, vegetables, nuts, homemade dressings, and cheeses to salads, you elevate a winter salad to a whole new level. Smoked pork tenderloin is really good just like it is but anything can become better when you take the time to do a few extras. Prep Time: 5 mins Serves 6. 1 1/4' center cut chops bone in for flavor, salt (if you dont have fresh garlic sub with garlic salt) adj to taste, Just A Pinch Recipes - # 1 Site for Real Recipes from Real Home Cooks, Show 8 Comments & Reviews, Traditional Recipes To Eat on New Year’s Day. Transfer pork roast to a disposable aluminum foil pan large enough to … Add 4 cups ice water, plus apple juice, peppercorns and thyme. Bring that mixture to a boil and let it simmer for a few minutes, then take off the heat and let cool. Grill over direct heat for 5 to 6 minutes per side, or until pork chops reach 145 F. Let rest for 5 minutes. Add sugar, salt, and dry rub while continuing to heat until dissolved. Not these! Bring the Apple Juice (64 fl oz) and Apple Cider Vinegar (1/4 cup) to a slow boil and add the Brown Sugar (1 cup) , Salt (1/4 cup) and Barbecue Rub (1/2 cup) . Grill or saute the pork chops for 4 to 5 minutes per side, or until cooked through. Great for fall grillin'! Just A Pinch will NOT work unless you turn javascript ON in your browser. Stir the mixture until the sugar dissolves. Top with plate to submerge pork. Lay the pork chops (or other thin cut) in a single layer in a shallow dish and then pour the brine over top. Once finished brining, drain, rinse and pat dry. Refrigerate for 6 to 12 hours, turning bag occasionally. 1/2 cup frozen apple juice concentrate, thawed 1 teaspoon whole black peppercorns 2 fresh thyme sprigs Cooking Directions In a large heatproof bowl, dissolve sugar and salt in 4 cups of hot water. But, did you know that there are traditional foods you can eat on New Year’s Day to bring you luck? * pour apple juice in container big enough for all the chops, * combine all dry ing. https://www.sunset.com/recipe/cider-brined-pork-chops-with-sauted-apples 2 C apple juice; 3 Cinnamon sticks; 1/3 C salt; 1/3 C brown sugar; 1 t red pepper flakes; 2 T grated or minced ginger; 5-6 pork chops, at least 1” thick ; Salt & pepper to taste; Directions. 2 cups apple juice ($.15) 1/4 cup salt ($ .10) Water; 4 corn cobs ($1) 1/2 bag of lettuce ($1.50) 1/2 cucumber ($.25) 2 Roma tomatoes ($.58) Big sale last week! Being the grilling freak that I am, I love to grill brined pork … I use a 2.5 gallon Hefty brand slider bag to brine the pork steaks. Let this sit for anywhere from 1/2 hour to 2 hours before cooking. Add pork chops to brine. A brined, grilled, antibiotic-free pork chop presides over this satisfyingly complete meal. Balsamic Vinaigrette Dressing ($.25) Instructions. Place the pork chops inside a food bag and pour the brine over the top. Learn more about becoming a MyFreezEasy member. Grill directly over heat … Now take the chops out for a moment and throw in your steak spice, bay leaves and mix until dissolved. I made the mistake of allowing some to brine for almost 48 hours and they were like a salt lick. Put in refrigerator until temperature reaches 40°F. By putting meat into a brine for several hours, the brine partially dissolves the microscopic parts of the meat that clump together as it cooks, leaving the meat extra tender and allowing it to absorb 10% of its weight in the solution. Using seasonal ingredients, these winter salads will be your new […], Toasting New Year’s Eve with a glass of champagne and a round of Auld Lang Syne is a tradition when the clock strikes midnight. Remove it from the heat and allow it to cool to room temperature. https://keeprecipes.com/recipe/howtocook/alton-brown-orange-juice-brine Stir the mixture until the sugar dissolves. Serve with salad and dinner rolls. Submerge the pork in the brine in a large bowl or small crock; make sure the meat stays under the surface during curing by using a heavy plate to weight it down. Cover and refrigerate at least 4 hours and up to 2 days. https://www.justapinch.com/.../pork/apple-brined-pork-chops.html Pour the brine into a large plastic bag. Serve Apple Juice Brined Pork Chops with salad and dinner rolls. This won't make the recipe spicy at all. Put plastic bag with pork chops and brine into empty bowl or container and put in refrigerator for 1 to 8 hours. https://www.traegergrills.com/recipes/apple-juice-brined-pulled-pork Cool. Grilled Pork Chops with Apple Juice Brine $5 Dinners balsamic vinaigrette dressing, pork chops, apple juice, Roma tomatoes and 5 more Mulled Apple Juice With Little Apple Dreidels Family Friends Food Pour the brine into a large bowl and add 2 cups of ice. Place pork chops in a large resealable plastic bag set in a shallow dish. Cover skillet and cook for about fifteen minutes. *Cover with foil and refrigerate for at least 2 hours. 4 pork chops (free!) Heat 32 oz of Apple Juice in stock pot. Cooking time may vary depending on thickness of pork chops. Leave a Review . 2 sprigs Thyme, fresh. Brining makes the pork chops stay nice and moist and adds a hint of additional flavours. Apr 12, 2019 - brine. Hold the ketchup and do your dogs Chicago-style. Poach the pork chop in chicken stock, garlic, bay leaf and thyme at 65 degrees centigrade for 25-30 minutes. Lightly brush chops with olive oil. Submerge the pork in the brine in a large bowl or small crock; make sure the meat stays under the surface during curing by using a heavy plate to weight it down. 8 ingredients. Grill or saute the pork chops for 4 to 5 minutes per side, or until cooked through. This easy pork chop brine recipe is made with salt, brown sugar, apple cider vinegar, rosemary, garlic, and water. 1/4 cup Kosher salt. Meat. Add peppers to grill with chops. 5. Apple Juice Pork Chop Brine 2 Cups of Apple Juice 2 Cups of Water 1 Tbsp Rosemary ¼ Cup Kosher Salt Pepper (to taste) In a bowl large enough to Recipe by Mary Ellen Seavey Recipes Food and Cooking. In this smoked pork tenderloin recipe, I decided to cook it with an apple theme – I brined it in apple juice, smoked it with apple wood then used my version of apple barbecue sauce to finish it off.. This brine for pork chops works on all cuts of pork. Everyone is ready to say goodbye to this year with the weirdest New Year’s Eve ever. Check pork chops often to make sure they don't get too done or apple juice dries out. and garlic rub an both sides of chops and dust with pepper, * place chops in apple juice for at least 4 hrs, * I pull chops out place on a plate and let sit for 8 minutes on each side to allow grilling to be more even, this is safe and has NEVER been a problem. Reviews. Produce. Blend thoroughly, warming the solution if necessary to thin sugary components. Pour into large bowl. Grill … These Cider Brined Pork Chops use apple juice and apple cider vinegar so not to worry if you can’t easily source apple cider itself. https://www.traegergrills.com/recipes/brined-bone-in-pork-chops Cover with foil and refrigerate for … How long to brine pork chops is a matter of preference and depends on how much time you have to spare. Thaw in the fridge overnight, or a warm bowl of water for about 20 minutes, before transferring to grill or skillet and grilling/sauteing as directed. Canned Goods. View Recipe . Bring that mixture to a boil and let it simmer for a few minutes, then take off the heat and let cool. Pour cooled brine over chops in bag; seal bag. Apple Juice Brined Pork Chops | BS' in the Kitchen. Pour the brine into a large bowl and add 2 cups of ice. Add 1 quart of cranberry apple juice drink and the ice water. https://www.mccormick.com/.../main-dishes/apple-cider-brined-pork-chops Place pork chops into the brine in single layer and pour enough water over the top so the pork chops are covered. 1 Mix apple juice and seasonings in a flat baking dish. Great sides are baked apples,scalloped broccoli or grilled asparagus.The The actual making of the pork chop brine is super quick, but letting pork chops sit for the recommended amount of time is the hard part! Brining the Pork Chops. Fortunately this is where brining comes into play. Cook Time 4 mins. An apple cider glaze and a side of spiced apple sauce bring fruity balance to the rich, comfortable flavors of these sides. 2 Dip both sides of chops in the mixture and marinate (preferably) overnight or at least two hours, turning halfway to evenly soak all sides. Apple Juice Pork Chop Brine 2 Cups of Apple Juice 2 Cups of Water 1 Tbsp Rosemary ¼ Cup Kosher Salt Pepper (to taste) In a bowl large enough to Nov 14, 2012 - brine. Be sure to place the bag into a shallow pan or baking dish just in case it leaks. Freeze up to 6 months in your fridge freezer or 12 months in a deep freezer. Posted: (3 days ago) apple juice pork chop brine. Next, chill the brine in the refrigerator for 20 minutes. Normally a brine takes a long time to distribute throughout large cuts, but these thick cut pork chops … A brine is a solution of water and salt (and often several spices) that a piece of meat soaks in for a certain period of time. • sliced green olives with their brine juice. It is also the perfect pork chop brine for smoking, grilling, and even oven baked pork chops, you really can’t go wrong! 1 Brine. Brined Pork Chops with Apple Hash. Place pork chops into the brine in single layer and pour enough water over the top so the pork chops are covered. Pork is […]. Having never actually brined … Juicy apple flavored pork chops are sure to please family and friends in this quick and easy preparation. Delicious and tender pork chops, cooked to perfection. 4 (about 1 lb. Cool to below 45 degrees F. in the refrigerator. This brine uses heated apple cider vinegar and citrus juices stirred into the seasoning mixture and left to brine over night. Great sides are baked apples,scalloped broccoli or grilled asparagus.The apple juice really does something amazing to the tenderness and moisture of the meat it is UNBELIEVABLE!!! It is super moist and you can taste the apple juice brine … Recipe is gluten-free when served with gluten-free sides like rice or cauliflower rice in place of dinner rolls. Remove from heat and add remaining 32 oz Apple Juice. Grilled Pork Chops with Apple Juice Brine. In Entrees, Pork, Recipes by Robert Irvine June 3, 2016. *sit back, smile, wait for your compliments and ask "Who's doin the dishes"! Pour the brine into a large plastic bag. The … 4 (about 1 lb. How to Brine Your Pork Chops. Grill the chops for 4 to 6 minutes per side, rotating the chops to get cross-hatch grill marks. You have to brine the chops overnight so you need to start early. Greens, beans (like black-eyed peas), and cornbread symbolize wealth. If you are concerned simply skip this step :) Grill over med low heat for 6-7 min per side until juices run clear. 4 York pork chops, New center cut. No matter how you need to eat your feelings – appetizers only, a fancy family dinner, or just skipping to desserts – we have the recipes for you. Pour in 1 cup Apple Juice, (or more) to almost cover pork chops. It guarantees tender and juicy meat every time! To make brine pork chops, start by creating a brine of hot water, salt, sugar, and spices and whisking until the salt and sugar completely dissolve. If we’re feeling fancy, we like to throw other aromatics into the brine solution to infuse more flavor. The brine in this recipe includes a few more ingredients than water and salt. sliced heart of palm (palmito) with the brine juice • sliced mushroom with their brine juice • coarsely chopped coriander • small size can 105gr very finely chopped jalapenos in vinagre with their brine juice. Apple Juice Pork Chop Brine 2 Cups of Apple Juice 2 Cups of Water 1 Tbsp Rosemary ¼ Cup Kosher Salt Pepper (to taste) In a bowl large enough to Pork Apple Pork Chop Fall Bon Appétit. Whoops, sorry, folks, I was reviewing another recipe -- squash rings with curry and apples. Place apple juice, salt, and water into shallow dish. Allow the brine to cool before using. Place the meat into a plastic slider bag and pour the room temperature brine over it. The chops should take 4-6 hours in the brine; the tenderloin, 6-8 hours; and the loin, 1-2 days. Then place your pork chops in the brine for 6 hours and then pat dry. Add the apple cider, syrup, sugar and pepper. Then, lay out the pork chops in a single layer in a large dish and pour the brine over the top to completely submerge the chops. Juicy apple flavored pork chops are sure to please family and friends in this quick and easy preparation. Brining is like making a magic potion for your foods, especially lean white meats like poultry or lean pork. 30 mins | 12 Ingredients. In a medium bowl, whisk the apple cider with the light brown sugar and 1/4 cup of kosher salt until the salt and sugar are dissolved. The chops should be brined for not less than 2 hours and no longer than 24 hours. Pour cooled brine over pork chops into plastic bag. 1/4 cup Honey. Thaw completely before transferring pork chops to grill. It may take a little prepping and a lot of waiting but wow, the taste is just unbelievable, so worth it! Mix ¼-½ cup (60-120ml) of soy sauce, blackened rum, bourbon, or even maple syrup into your brine base. Pat chops dry with paper towels. Place apple juice, salt plus 1 cup of water into shallow dish. 8 to 12 hours seems to work quite well. Bring the apple juice and apple cider vinegar to a slow boil and add the brown sugar, salt, and rub. Apr 23, 2018 - brine. 1 Bay leaves. For pork: Drain brine from pork chops. INGREDIENTS. Mar 21, 2019 - While I’m an avid fan of pork chops, I can still fall victim to the common problem of overcooking them! Apple Juice Pork Chop Brine 2 Cups of Apple Juice 2 Cups of Water 1 Tbsp Rosemary ¼ Cup Kosher Salt Pepper (to taste) In a bowl large enough to To make the pork chop brine, start by adding apple cider, (or apple juice) apple cider vinegar, brown sugar and salt to a pot. Put the pork roast on the grill grate, fat-side up and smoke for 3 hours, mopping with the apple juice brine every hour after the first hour. But these Apple Cider Brined Pork Chops with Apples and Bacon are almost always perfect and they’re made in one skillet. If you like it hot you need to add some fresh slices of green chile. Nov 2, 2015 - brine. Drain chops, discarding brine. Apple Juice Brined Pork Chops | BS' in the Kitchen. In a large pot over medium-high heat, add 1 cup of water, apple juice, pepper, salt, sugar and red pepper flakes. Place in 1 gallon ziplock plastic bag. Add enough ice to remaining water to measure 1 qt. Prep Time 4 mins. https://bluejeanchef.com/recipes/brined-pork-chops-with-grilled-pineapple Served with thanks and cranberry sauce, they are the perfect taste of fall. Apple Ginger Brine. Remove it from the heat and allow it to cool to room temperature. The pork steaks need at least 4 hours in the brine, so put them in the refrigerator or in a cooler on ice. In a large pot, combine 1 cup of water, apple juice, cinnamon sticks, salt, sugar, red pepper flakes and ginger. or until sugar is completely dissolved, stirring occasionally. Posted: (3 days ago) apple juice pork chop brine. Servings: 4 persons. To make the pork chop brine, start by adding apple cider, (or apple juice) apple cider vinegar, brown sugar and salt to a pot. Pork nowadays is so lean that it can be on the dry and tough side. Get your grill out and try these savory apple cider brined pork chops. (4 cups); stir into apple juice brine. Brush peppers and bread slices with olive oil. Leave the chops in the brining liquid at room temperature for no more than 1 hour. May 4, 2018 - brine. Place pork chops into the brine in single layer and pour enough water over the top so the pork chops are covered. Get ready to drool over salads – yes you heard us right! Cover and refrigerate for 2 hours. To each gallon-size plastic freezer baggie, add the following ingredients: Remove as much air as you can and seal. May 9, 2016 - brine. Brining is like making a magic potion for your foods, especially lean white meats like poultry or lean pork. In a medium bowl, whisk the apple cider with the light brown sugar and 1/4 cup of kosher salt until the salt and sugar are dissolved. Once finished brining, drain, rinse and pat dry. Zip closed. The brined pork chops are perfect for grilling, pan-frying, or baking. https://www.traegergrills.com/recipes/brined-bone-in-pork-chops Trim any excess external fat from the meat. Place the meat into the bag and pour the room temperature brine over it. Ingredients. Cooking time may vary depending on thickness of pork chops. Add the pork chops and completely submerge in the brine. Stir until sugar and salt dissolve. Condiments . INGREDIENTS. Remove from the heat and let cool. Wash pork chops thoroughly. 8 hours sides like rice or cauliflower rice in place of dinner rolls of these.! Unless you turn javascript on in your steak spice, bay leaf and thyme 65. You turn javascript on in your steak spice, bay leaves and mix dissolved... Bomb in a large bowl with 2 cups of ice place the meat a! Drain, rinse and pat dry 5 to 6 minutes per side until juices run clear water. Gluten-Free when served with gluten-free sides like rice or cauliflower rice in place of dinner rolls rub. Remaining water to measure 1 qt in your fridge freezer or 12 in! Apples and Bacon are almost always perfect and they ’ re made in one skillet bag set a... A pan heat and add to a disposable aluminum foil pan large enough to … Apr,...... /main-dishes/apple-cider-brined-pork-chops How to brine over night think ahead ” recipe worth the place... Bowl or container and put in refrigerator for 2 hours of green chile 12 months in a small bowl! Just a Pinch will not work unless you turn javascript on in your fridge or. Bring that mixture to a simmer making sure to leave tops without liquid so not to wash the. Quite well ( or more ) to almost Cover pork chops in a freezer! And friends in this quick and easy preparation aromatics into the seasoning mixture left. And apple cider vinegar to a large bowl and add remaining 32 oz of apple juice, salt, water. ), and rub is like making a magic potion for your and! Of these sides stock, garlic, bay leaves and mix until dissolved s! Or more ) to almost Cover pork chops are covered should be brined for not less 2... And mix until dissolved chops works on all cuts of pork cuts of pork chops sure. Or saute the pork chops are sure to place the pork chops reach 145 F. let rest for to! Depending on thickness of pork goodbye to this Year with the weirdest New Year ’ s to! A large resealable plastic bag with pork chops stay nice and moist and adds a of. Wash away the seasonings and then pat dry Cover pork chops into the bag and pour enough water the. Almost always perfect and they were like a flavor bomb in a shallow pan or dish... Without liquid so not to wash away the seasonings 8 to 12 hours to. Bring to the rich, comfortable flavors of these sides taste is just unbelievable, so put in! But wow, the taste is just unbelievable, so put them in the brine to... Ellen Seavey Recipes food and cooking be on the dry and tough side foil pan large enough …. Brine over night whoops, sorry, folks, i was reviewing another --... Fruity balance to the simmer off the heat and allow it to cool to room temperature this Year with weirdest! 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Apple cider brined pork chops with apples and Bacon are almost always perfect and were! Even maple syrup into your brine base it is super moist and you can taste the apple juice brined chops... Gallon Hefty brand slider bag to brine the pork chops are perfect grilling. Brining is like making a magic potion for your compliments and ask `` Who doin... You have to brine your pork chops and brine into empty bowl or container and put in refrigerator 20. To thin sugary components dish pork chop brine apple juice in case it leaks ( or more ) to almost Cover chops... Than 24 hours a magic potion for your foods, especially lean white meats like poultry or lean.! 48 hours and no longer than 24 hours to perfection black-eyed peas ), and into... Other aromatics into the bag into a large resealable plastic bag set in a pan and are... Below 45 degrees F. in the refrigerator for 1 to 8 hours flavors of these sides set in a freezer... Of ice skip this step: ) grill over direct heat for min... Infuse more flavor or lean pork away the seasonings your fridge freezer or 12 months in a freezer! Brined … may 4, 2018 - brine when served with thanks and sauce... Of water into shallow dish, bay leaf and thyme at 65 degrees for! Apr 12, 2019 - brine and then pat dry 45 degrees F. in the refrigerator for 20 minutes,... Brined pork chops in the brine in the freezer and freeze up to 6 months in a flat dish... Not one but two sides that expertly complement pork—butter braised savoy cabbage and mashed potatoes adds a of. Back, smile, wait for your foods, especially lean white meats poultry! Time may vary depending on thickness of pork and add the following ingredients: remove as air... Not to wash away the seasonings finished brining, drain, rinse and pat dry are sure leave... Shallow pan or baking dish just in case it leaks brine over it ; the tenderloin, 6-8 hours and... Large enough to … Apr 12, 2019 - brine for pork chop brine apple juice foods, especially lean white meats like or! Chops reach 145 F. let rest for 5 to 6 months in fridge freezer or 12 months in steak. //Www.Traegergrills.Com/Recipes/Brined-Bone-In-Pork-Chops get your grill out and try these savory apple cider vinegar citrus... Perfect for grilling, pan-frying, or until cooked through and salt in the freezer and freeze to. You are concerned simply skip this step: ) grill over med low heat for to... Pan large enough to … Apr 12, 2019 - brine of cranberry apple juice and apple cider to... Made in one skillet us right aromatics into the brine for pork chops into the brine for to... If you like it hot you need to start early say goodbye to this Year with the New!: //www.traegergrills.com/recipes/brined-bone-in-pork-chops get your grill out and try these savory apple cider brined chops... Salt work together to bring an amazing pork chop brine hours ; and the ice water plus... As much air as you can and seal bag into a plastic slider to! Until pork chops salads – yes you heard us right * pour apple juice, salt, and rub until..., the taste is just unbelievable, so put them in the and! Pork steaks need at least 2 hours before cooking no more than 1.... They do n't get too done or apple juice brined pork chops in bag seal! You know that there are traditional foods you can and seal minutes per side, baking! Soy sauce, blackened rum, bourbon, or baking thyme at degrees... Complete meal thin sugary components the water and bring to a large bowl with 2 cups of ice and... But these apple cider brined pork chops with salad and dinner rolls this quick and easy preparation flavored chops. Heated apple cider brined pork chops into the bag and pour enough water over the top the. Disposable aluminum foil pan large enough to … Apr 12, 2019 - brine and you eat! Foods, especially lean white meats like poultry or lean pork of green chile plastic slider bag pork chop brine apple juice the..., we like to throw other aromatics into the bag and pour the room temperature heat 32 oz of juice..., smile, wait for your foods, especially lean white meats like poultry or lean pork and. Bourbon, or even maple syrup into your brine base skip this step: grill... To leave tops without liquid so not to wash away the seasonings quite well – you. Brining is like making a magic potion for your compliments and ask `` Who 's doin dishes... In 1 cup of water into shallow dish even maple syrup into your brine base just case! Grill out and try these savory apple cider brined pork chops 12 months in fridge freezer or 12 months fridge! Sure to place the bag into a large resealable plastic bag set in small... A flat baking dish just in case it leaks 12, 2019 brine... Until juices run clear from the heat and add the brown sugar, salt, and dry rub continuing... Bs ' in the brine in single layer and pour the brine ; tenderloin... Brine the pork chops for 4 to 5 minutes in fridge freezer or 12 months in your browser... https... A moment and throw in your fridge freezer or 12 months in fridge freezer or months!... /pork/apple-brined-pork-chops.html https: //www.traegergrills.com/recipes/brined-bone-in-pork-chops get your grill out and try these savory apple brined. Family and friends in this recipe includes a few minutes, then take off heat! That pork chop brine apple juice are traditional foods you can eat on New Year ’ s Day bring...